Newman Street Tavern serves elegant British food using the best seasonal, specialist and wild produce from around the UK.
August brings grouse the first of the game birds, it's season marked by the 'Glorious Twelfth'. These wild birds only found on the carefully managed heather hills of North Yorkshire & Scotland are one of the best reasons for eating seasonally.
Steak night continues every Monday with what must be the most extensive range of beef cuts in town. Short ribs & seam cut leg, wing ribs, rumps & Cotes de Boeuf, each suiting a different taste. Let us know if you would like something put aside or if there is an unusual cut we can butcher for you.
We hope to welcome you in soon.